Priority dried pepper program
TEJA S17 and African Bird’s Eye are planned in grades A and B, with agreed specifications for heat, appearance, moisture and packaging.

TEJA S17 and African Bird’s Eye lead the export program. Yellow peppers and other varieties complement our crops for different market needs.
Reference photograph. Third-party facility, not a Kapsine installation.
TEJA S17 and African Bird’s Eye lead the export program. Yellow peppers and other varieties complement our crops for different market needs.
TEJA S17 and African Bird’s Eye are planned in grades A and B, with agreed specifications for heat, appearance, moisture and packaging.
Kapsine also grows other varieties, particularly yellow peppers. Fresh product requests are assessed separately by season, availability and destination.
TEJA S17 and African Bird’s Eye lead the export program. Yellow peppers and other varieties complement our crops for different market needs.

A Kapsine priority variety for dried pepper buyers, spice processors and food manufacturers.
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Also known as ABE, African Bird’s Eye is Kapsine’s second priority variety for high-heat dried pepper programs.
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Alongside TEJA S17 and African Bird’s Eye, Kapsine also grows other varieties, including yellow peppers. Programs depend on the season, the required profile and the destination.
Plan your supplyPepper purchases, investment or a territorial partnership: tell our team what you need.